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Beyond the Restaurant

Jun 26, 2018

I had such a great time sitting down and chatting with a good friend of mine, Adrian Eustaquio. Adrian is the host and producer of "Inside the Desert Oasis Room" a podcast recorded from his home tiki space of the same name. He is a long time Tiki enthusiast, an active member in the Tiki community and avid supporter of...


Jun 14, 2018

It was such an honor to chat with this week's dynamic duo! Tracey & David are the owners of a new sushi & poke spot in New Orleans called "Aloha Lei" - located at 801 Magazine St.

In this episode, we talked about the importance of adapting your concept to what the market demands, what it was like opening their first...


Jun 5, 2018

I had the opportunity to sit down with one of LA's top chef's who is in the process of opening 6 restaurants in 2018. In this episode; Chef Phillip Frankland Lee discusses the ONE trait that you need to succeed in this industry, how he was able to open up his first restaurant at such a young age, how he survived the first...


May 8, 2018

I had the absolute pleasure of sitting down and talking with Rachel Sheerin. 

Rachel is a trainer, speaker, and sales coach who dedicates her life to helping hospitality professionals increase profits and happiness at the same time. 

In this episode; we talked about the epidemic that's crushing your leaders and your team,...


May 1, 2018

I had the opportunity to sit down with Mike Ganino who is the author of Company Culture for Dummies and an expert in company culture. Mike speaks around the world and helps companies create a culture that serves the business and the bottom line. 

Mike works with companies to help them from controlling the narrative and...